Atelier LUMA, Martino Gamper, and local artisans designed this building using local materials: banquettes made of merino wool dyed with invasive and dye plants, and walls made of rice straw.
© Adrian Deweerdt
Le Réfectoire
Once a workers’ canteen at the Parc des Ateliers, the building now houses Le Réfectoire, one of LUMA Arles’ restaurants.
History and initial purpose
The former workers’ canteen
Le Réfectoire, a building located to the north-west of the Parc des Ateliers and adjacent to the historic entrance on Avenue Victor Hugo, was the railway site’s canteen, which was open to staff at lunchtime and in the evening.
Building renovation
An interior design by Martino Gamper, in collaboration with Atelier LUMA
Renovated in 2020 by Selldorf Architects, this building has been redesigned to accommodate one of the restaurants in the Parc des Ateliers. The Italian designer Martino Gamper’s studio is responsible for the interior design and decoration as part of the “Tutti Frutti” project. During a residency at LUMA Arles, Gamper developed a range of custom-made furniture for the building and its terrace.
The design was made in close collaboration with Atelier LUMA and local collaborators, and the objects created were manufactured on site. The resulting pieces of furniture are richly rooted in the region and imbued with a strong artistic dimension.
Today
Le Réfectoire, one of LUMA Arles’ restaurants, opened in this historic building in June 2020.
The former workers’ canteen has returned to its original function and, since June 2020, has been home to Le Réfectoire, LUMA Arles’ friendly restaurant, offering traditional and generous food prepared with fresh seasonal produce
Learn more about Martino Gamper and his residency at Atelier LUMA

Martino Gamper on the construction site of Le Réfectoire, in 2020.
Photo: © Adrian Deweerdt
Martino Gamper's London studio was invited to a residency in Arles in 2019 to gain a better understanding of the territory and its opportunities, and learn about Atelier LUMA's research.
"Many resources and materials had a lot of potential, but hadn't yet been used in an architectural context, so we prototyped an initial series of tables, benches, and stools" explains Martino Gamper, the studio's founder.
The prototypes were put to the test straight away at banquets organized by the studio. This highly convivial residency laid the foundations for a collaboration to decorate the new Le Réfectoire restaurant at the Parc des Ateliers: the "Tutti Frutti" project.
The studio designed a range of furniture that was prototyped at the Parc des Ateliers and produced either internally or with local collaborators. In 2022, the studio reactivated Atelier LUMA's network of collaborators to co-develop a custom fabric for furniture to be shown at Milan Design Week. The collaboration was an opportunity to apply research findings about different qualities of wool yarn.
Martino Gamper
Martino Gamper is an Italian designer based in London. A graduate of the Academy of Fine Arts in Vienna, where he studied sculpture with Michelangelo Pistoletto, he collaborates on a wide range of projects from exhibition design to interior design, from one-off commissions to mass-produced products for leading furniture design brands.
Martino Gamper during his residency at Atelier LUMA
Le Réfectoire in pictures

